Shortbread Cookie Workshop with Eat My Shortbread
Experience
Bring a little homemade sweetness to the holiday season! Join Trisha from Eat My Shortbread Company for a hands-on baking workshop where you’ll make delicious shortbread cookies from scratch.
Date
WED, Dec 16, 2026
Time
10:30AM – 12PM
Venue
Commissary Kitchen
Tickets
$110 + FEES AND TAXES
$110 + FEES AND TAXES
Details
Roll up your sleeves as Trisha guides you through each step, shares her tips and answers your questions. You’ll leave with freshly baked cookies to share, gift or keep all to yourself—and the confidence to make them again at home!
Whether you’re a first-time baker or rediscovering your love of baking, come enjoy a welcoming, judgment-free experience filled with learning and delicious rewards.
What To Expect
Step-by-step guidance and small-group instruction with Trisha.
All ingredients, a recipe and the option for follow-up support.
Your freshly baked scones to take home, with boxes provided.
Please bring an apron and a hand mixer.
Meet Your Host
Hi, I'm Trisha. Baking people happy makes me happy. I've been baking for a very long time. In fact, I became the family birthday cake maker (self-appointed) after one disastrous event where my mother made my Valentine Birthday cake with green food colouring and whole wheat flour. Hard, doughy, and completely inedible, I swore that was the last time I was embarrassed by baked goods. We were only allowed ONE birthday party as a child where we could invite guests, and that was mine.
My passions in life are food and people. And it is when they are in the same room that fills my cup! The innate kindness I feel and compassion for others were nurtured by my parents, who were examples of tolerance, hard work, respect, and care for others. My career in Social Work taught me a tremendous amount about life and love. I knew all that I had learned would serve me well as I started Eat My Shortbread.
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